Welcome to

Browse, click & buy from 500+ stores via ShopBack

Get real cash back in your ShopBack account in 72 hours

Withdraw your Cashback into your bank as real cash

Sign up or login to your account

Create an account or log in to start earning Cashback!

Signup
Login
Botanict (CT Hub) banner image

Botanict (CT Hub)

Website

Healthy, Food and Drink, Chinese, Vegetarian, Takeaway

Originally started as Yuan Vegetarian in 1982, Botanict draws inspiration from the evolution of vegetarianism. The ideology of vegetarianism has moved on from religious purposes 40 years ago, to more soon environmental and health purposes in recent times. At Botanict, they pay special attention to food quality and ingredients. The stereotype of vegetarian dishes being gluten fattening, high in carbs and cholesterol from mock meat is just history. With a new form of dining expression, Botanict menu showcases plant-based dishes with vegetarian, vegan and diabetic-friendly options. Alongside side with fresh, high-quality ingredients, they strongly believe that it is important to know what ingredients go into your food. Botanict presents to you an in-depth planning process, where they pay special attention to their homemade recipes from dressings to cooking process. This includes using diabetic-friendly ingredients like brown rice sushi, buckwheat noodle, basmati rice and brown rice to replace high sugar index food like noodle, Kuay teow, bee Hoon and plain rice. Set as a casual-dining setting, it is their aim to educate guests on a journey to discover food and drinks that not only satiates the palate but also nourish your body. Everyone can enjoy a great meal together even if there is varied diet concern. We welcome you to celebrate the new way of eating at Botanict.
Originally started as Yuan Vegetarian in 1982, Botanict draws inspiration from the evolution of vegetarianism. The ideology of vegetarianism has moved on from religious purposes 40 years ago, to more soon environmental and health purposes in recent times. At Botanict, they pay special attention to food quality and ingredients. The stereotype of vegetarian dishes being gluten fattening, high in carbs and cholesterol from mock meat is just history. With a new form of dining expression, Botanict menu showcases plant-based dishes with vegetarian, vegan and diabetic-friendly options. Alongside side with fresh, high-quality ingredients, they strongly believe that it is important to know what ingredients go into your food. Botanict presents to you an in-depth planning process, where they pay special attention to their homemade recipes from dressings to cooking process. This includes using diabetic-friendly ingredients like brown rice sushi, buckwheat noodle, basmati rice and brown rice to replace high sugar index food like noodle, Kuay teow, bee Hoon and plain rice. Set as a casual-dining setting, it is their aim to educate guests on a journey to discover food and drinks that not only satiates the palate but also nourish your body. Everyone can enjoy a great meal together even if there is varied diet concern. We welcome you to celebrate the new way of eating at Botanict.

2 Kallang Avenue, CT Hub #01-07/14, 339407 Map

  • Opening hours & item availability may be affected during this period. Please call ahead to ask if they’re open before you visit. 
    • Monday: Closed
      Tuesday – Sunday: 11 am - 9 pm

Website

Deals

44 Sold
$4 Cash Voucher

$4 Cash Voucher

$1.00$4.00

Earn 1% Cashback

Ends on 10/11/2021

Buy on App

Promotions

Download the ShopBack App where you can enjoy hundreds of Deals